This salad makes so much sense. It takes literally 5 minutes to put together. Your friends will be impressed. Ive been daydreaming about Morocco, Turkey, India and Greece lately, so these recipes are a manifestation of that. Wear a silk caftan while you’re making this and shuffle around the kitchen listening to Eddie Money. You’ll be in a good space.

1/4 of a large seedless watermelon (about 4-5 cups), cut into 1 inch cubes

juice from 1 lime

1/3 cup fresh mint, chopped

3/4 cup feta, cut into 1/2 inch cubes

1/4 very thinly sliced purple onion

freshly ground black pepper


In a large bowl, combine onion and lime juice. Let it sit for a few minutes then add watermelon. Gently fold in the feta, sprinkle with mint, and season to taste with freshly ground black pepper.



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