VIBES: Raekwon, Ghostface and Rick Ross “Molasses”
This doesn’t really qualify as a recipe, more like what to do with all that leftover mint after you made the pineapple mint paletas. Just steep the mint in a big jug of water, leave it in the fridge for a super refreshing drink. It gets better overnight. Add cucumbers, even better. Take it one step further, forget the water, add rum and sugar cane and make Mojitos.
MINT INFUSED WATER
-6 cups water
-One large handful of mint leaves
Combine mint and water and let steep in fridge for several hours or overnight. Note: You can add fresh strawberries, lemon, cucumber or any combination of summer fruits you have in the fridge.